Category: Agricultural Sciences

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Induction of Epidermal Rearchitecting of Cocoyam Accessions Caused by Environmental Stressors

The belongings of two oilfield chemical compound on the epidermal morphology of cocoyam accessions were intentional. Eight accessions of cocoyam species were unprotected to different concentrations of sodium azide and potassium chromate (2.5, 5, 7.5 and 10 mg/kg) while the accessions outside any synthetic additive were secondhand as the controls. Results showed that cocoyam species…
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May 20, 2023 0

Assessment of Heavy Metals in Soya Beans and Some Cereal Samples from Shani and Kwayakusar Local Government Areas in Borno State, Nigeria

Shani and Kwayakusar municipality areas produce large of cereal and soya beans for two together consumption and marketing purposes, thus use many of agrochemicals and other soil improvements to boost production. Heavy metals are increased and afterward absorb by plants on account of long-term request of agrochemicals, hence the need to idiot the level of…
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April 26, 2023 0

Influence of Age on Serum Copper, Iron, Zinc and Molybdenum Levels in Pandharpuri Buffaloes

The Study proposed to evaluate the influence of various age groups on sure serum data processing machine minerals in female Pandharpuri buffaloes. Hence, study was attended on 24 Pandharpuri female buffaloes maintained at College farm of KNP College of Veterinary Science, Shirwal and were classification into various groups according to age Viz. Group I: Buffalo…
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April 25, 2023 0

Determining the Effect of Various Sowing Dates on Yield and Yield Components of Chickpea (Cicer arietinum L.) Varieties in Ethiopia

The present study deciding the effect of Various Sowing Dates on Yield and Yield Components of Chickpea (Cicer arietinum L.) Varieties. Chickpea (Cicer arietinum L.) is the second most important beat crop globally, subsequently common grain (Phaseolus vulgaris). It delivers benefits to production systems that range from a tinier carbon footmark due to organic nitrogen…
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April 25, 2023 0

Response of Chickpea Varieties to Different Sowing Dates at Toke Kutaye District, Ethiopia

The present study aims to explore the response of Chickpea Varieties to Different Sowing Dates at Toke Kutaye District, Ethiopia. Ideal sowing dates and extreme yielding sorts are two basic country practises for increasing chickpea yield. Chickpea (Cicer arietinum L.) is a appendage of Leguminosae family and introduced from Asia. Chickpea is rich with protein,…
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April 25, 2023 0

Bacterial Consortia as a Suitable Innovation for Management of Agriculture Solid Waste

Native bacterial microflora from traditional dumping yards will embellish the agriculture solid waste administration and under stress atmosphere particular bacterial consortia will produce a variety of enzymes in the way that protease, lipase, and amylase. The majority of agricultural waste is containing residues like cellulose, lignin, chitin, keratin, and jam, which can only be shabby…
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April 25, 2023 0

Effects of Seed Treatment Techniques on Buck Wheat (Fagopyrum esculentum L.) Seed Quality and Seed Health during Storage

This phase aims to investigate the Effects of Seed situation techniques on Buckwheat Seed Quality and Seed Health during depository. Buck wheat is a grain-free pseudocereal with high organic value that has the potential expected used as a working food. Due to its healing, dietary, and digestive benefits, buckwheat holds a unique place among farmable…
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April 25, 2023 0

Growth and Yield Performance of Plantain (Musa spp.) Varieties in Humid Rainforest Zone of Nigeria

The objective concerning this study was therefore to judge the performance of various plantain differences with a view to label high yielding differences in Uyo, Akwa Ibom State, Nigeria. Plantain (Musa paradisiaca L.) is a member of the Musaceae kin and is closely related to the prevailing banana. It is a perpetual plant with rhizomes…
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April 25, 2023 0

Protection and Prevention through Domestication: The Case of Chilean Hazelnut (Gevuina avellana Mol.)

Climate change has a negative affect food freedom and production systems. The increase in hotnesses globally influences sustainability, the performance of ecosystem aids, biodiversity and the environment. In this framework, the current efforts of association should be aimed at cultivating environmentally friendly plans that help mitigate the harmful belongings produced on wáter money, phytogenetic resources,…
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April 25, 2023 0

Determine the Impact of Nanoscale Zinc Oxide Particle on Growth, Yield and Soil Properties under Agency Area of Andhra Pradesh, India

The present study was completed activity to investigate the belongings of various concentrations of Zinc Oxide (ZnO) NPs on progress, yield and grain Zn content in nut. Zinc is an essential minor element for humans, mammals and plants. Higher plants generally consume Zn as a divalent cation (Zn+2), which acts either as the hardware component…
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April 25, 2023 0