Secretor Status and Taste Perception of Phenylthiocarbamide (PTC) are Risk Factors for Pulmonary Tuberculosis

The goal of this study is to see if non-secretion of ABH chemicals and non-tasting of PTC are TB risk factors with positive interactions. The study enlisted the participation of 210 people, including 110 tuberculosis sufferers (test group) and 100 people who appeared to be healthy (control group). The haemagglutination inhibition test was used to…
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August 3, 2021 0