Combating Heat Stress for Optimum Profitability in the 21st Century Poultry Farming Systems
Different approaches to alleviating the negative impact of heat stress predominance that resulted from the Earth`s surface temperature change have been critically reviewed, with resultant effect on poultry productivity, health, economy, meat safety and food security, among others. Genetic modifications, managerial strategies, feeding pattern and technological approaches have undoubtedly exerted beneficial effects on heat stress…
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