A Decade Plus of Monoculture Wheat Compared to Wheat/Legume Pastures – Long-term Effects of Management Practices on Some Soil Physicochemical and Microbial Properties in the Winter Rainfall Region of South Africa

With the ever-increasing demand for food and fibre by the rising human population, the quest for sustainable agriculture has intensified. Monoculture has been discovered to be unsustainable and to have a negative effect on the soil’s ability to grow food and fibre. In 2010, we published the results of a four-year study in the wheat-growing…
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March 3, 2021 0