Tag: Adulteration

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Low Level of Kerosene Adulteration in Petrol Studied by Fiber Optics

The smallest amount of kerosene in petrol can have a negative impact on the operation of a vehicle engine. This paper develops a simple, low-cost, sensitive, and miniature sensor based on a fiber optic coupler and an optoelectronic detection system. The sensor has been modeled and tested. It has been discovered that the current sensor…
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June 19, 2021 0

Investigation of Physico-chemical Properties and Evaluation of the Sensory Attributes of Kithul (Caryota urens) Treacle to Determine the Adulteration

Kithul treacle is a popular traditional sweetener in Sri Lanka, not only because of its delicious taste, but also because of its nutritional worth and health advantages. As a result, Kithul treacle has been tainted by the addition of table sugar, tarnishing its reputation as a low-GI sweetener. Its authenticity has been difficult due to…
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May 31, 2021 0

Research on Adulteration Pattern in Different Food Products Sold in the Twin Cities of Hyderabad and Secunderabad-India

Food adulteration has evolved from a basic method of deception to a complex and lucrative business. As a result, the current research was carried out to identify adulteration in various food goods accessible in the twin cities of Hyderabad and Secunderabad. Metanil yellow (8 percent), added colour (92 percent), and saw dust were found in…
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May 31, 2021 0