The goal of this study was to identify parasite contaminants in lettuce, tomato, and cucumber from some Mali vegetable producing areas in order to estimate the health risk associated with their use. Fresh veggies are an important part of a healthy diet. They have the potential to spread intestinal parasites if consumed raw. On thirty-two…
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We clearly show a non-contact effect in which the “presence” of a test subject (meditator) inside a pyramidal structure (PS) affects biosensors without making any physical contact. This is the world’s first report to show this type of effect by scientific measurements. We used edible cucumber sections as the biosensors and measured the concentrations of…
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The present study was carried out to compare the efficacy of a nematicide of new generation for the control of the false root-knot nematode; Nacobbus aberrans, in cucumber crop (Cucumis sativus L.) under field conditions. The experiment was set up under a randomized complete block design with four replications. Six treatments were assessed for control…
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