Studies on Optimization Process Parameters for Production of Alkaline Protease by Using Isolated Strain of Alternaria alternata TUSGF1

  Aim: The current study aimed at studying the optimum fermentation conditions and nutritional conditions for alkaline protease production by submerge fermentation using Alternaria alternata TUSGF1, isolated from poultry farm soil. Study Design: The results of environmental and nutritional parameters for protease production by OVAT method was analyzed by origin 6.1 software. Place and Duration…
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August 3, 2020 0