Stability Test of an Aspirin in the Aspirin+Curcumin Admixture at Different Storing Conditions

Aims: The pure stability of aspirin in the aspirin (100 μg/mL) only and aspirin (100 μg/mL)+curcumin(600 μg/mL) admixture without any ingredient under two solvents (distilled water, DW and normal saline, NS), three storage temperatures(25ºC, 4ºC and -20ºC) and periods (1st,3rdand 7thdays) was evaluated. Study Design: The injectable DW- and NS-aspirin containing solutions in the laboratory…
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August 4, 2020 0