Industrial Waste Whey as a Low-Cost, Efficient, and Environmentally Safe Disinfectant, with Potential Applications for Minimally Processed Foodstuff

Fresh-cut fruit and vegetables are becoming a rapidly growing area of the horticultural industry, with correspondingly high customer demand, as they provide a quick and reliable means to get healthful items. Sanitizing procedures are frequently included in fresh-cut processing, with chlorine washing being the most common option. Alternative disinfection chemicals have become increasingly popular as…
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September 4, 2021 0