Microbiological Profile of ‘Ogiri’ Condiment Made from Seeds of Watermelon (Citrullus lanatus)

Introduction: Condiments are essential part of the diet of various cultures in different parts of the world. Its consumption continues to increase due to some factors that include population growth and increased consumer preferences. A condiment refers to a substance that is added to food to impact a particular desired flavour or texture to the…
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October 22, 2019 0